Let us cook your St. Patrick's Day Dinner using our Finest Brisket brined in house, with the traditional pickling spices, to produce the best of the season's favorite Corned Beef. The Meat House team of butchers and chefs will dazzle you and your company, as well as make things easier for you. We'll also have all the ingredients if you like to make it yourself, along with great prepared side dishes, soda bread, Shepherd's pie and many more Irish delicacies! In store sampling events will take place March 8th and 15th from noon to 4pm.
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